Contents
What happens in the bodyCauses of psoriasisThe gut-skin axisFaecal transplantWhat are probiotics?What makes a good probiotic preparation?Our test resultsThe skin reddens, silvery scales appear, itching and the urge to scratch increase, as do feelings of shame – for the approximately 1.3 million people in the UK who suffer from psoriasis, this is part of everyday life.
This chronic inflammatory skin disease manifests itself primarily in slightly raised red patches of skin covered with silvery scales. These so-called plaques often appear on the elbows, knees, scalp and behind the ears. In about half of psoriasis cases, fingernails and toenails also show changes. Around 20 percent of sufferers even develop psoriatic arthritis, which also causes inflammation of the tendons and joints.
In addition to the well-known problems – constant itching, sometimes open, painful skin areas and joint problems – another problem often takes a back seat: the considerable psychological stress caused by skin changes that are sometimes perceived as repulsive.
Many are ashamed of the conspicuous plaques, feel unattractive and worry about other people's reactions. In some cases, this even leads to those affected becoming increasingly withdrawn and isolated. The fact that people with psoriasis suffer from depression at an above-average rate is hardly surprising in this context.
Conventional medicine often reaches its limits here, which is why more and more psoriasis sufferers are looking for alternatives. Newer methods are increasingly focusing on the gut. But how is this supposed to work? Before examining this question in more detail, we should look at how psoriasis develops in the first place.
Summary
- Millions of people worldwide suffer from skin problems. However, the causes were unclear for a long time.
- In the meantime, scientists worldwide agree: the gut and the bacteria living in it have a major influence on the entire body.
- For this reason, so-called probiotics are becoming increasingly popular.
- Despite their diversity, there are some fundamental quality criteria that we have used to test popular products.
Go directly to the test
Psoriasis – what happens in the body
Psoriasis is a chronic autoimmune disease. It is caused by an overreaction of the immune system, which mistakenly recognises the body's own skin cells as a threat and attacks them. This leads to inflammation in the skin, which in turn causes new skin cells to be produced more quickly.
This is actually a good tactic, as it ensures faster healing in the event of injury. In the case of psoriasis, however, it means that the new skin cells are not only formed particularly quickly, but their "lifespan" is also extremely shortened.
While a normal, healthy skin cell undergoes a maturation process lasting around four weeks from the lower epidermal layer, where it is formed, to the skin surface, where it is finally keratinised and shed, this process only takes around four days in psoriasis.
The result: a kind of congestion of unfinished skin cells forms on the skin's surface, which stick together and lead to the notorious plaques.

What causes psoriasis?
Science has not yet been able to conclusively answer this question. Researchers currently assume that it is caused by a combination of genetic and environmental factors. It has been shown that children who have at least one parent with psoriasis have an increased risk of developing psoriasis themselves.
At the same time, however, a number of environmental and lifestyle triggers can be identified that also increase the likelihood of developing psoriasis. These include stress, various infectious diseases, diet, nicotine, body weight and much more.
In recent years, researchers have identified another particularly interesting potential "contributor" – one that you would not initially think of in connection with a skin condition. That would be the gut, or rather the microbiome. This refers to the totality of all living organisms, predominantly bacteria, that thrive in our gut.
A healthy gut microbiome is incredibly diverse; according to current knowledge, it consists of up to 100 different bacterial species!
However, diversity is not the only factor that is crucial for the gut to function properly: the total number of bacteria and their composition also play a decisive role.
If, for example, one strain is overrepresented or the number of another is reduced, the delicate balance of the microbiome is disrupted. Scientifically, this is referred to as dysbiosis. But what does this have to do with psoriasis? As it turns out, quite a lot!
What is the connection between the gut and the skin?
A large number of studies have now been able to link the occurrence of psoriasis to an altered gut microbiome.
To get to the bottom of this, American professor J. U. Scher compared the microbiome of psoriasis sufferers with that of healthy test subjects and found clear differences: not only was the "psoriasis microbiome" significantly less diverse overall, it also lacked certain types of bacteria! These findings were confirmed in a further study by Francisco Codoñer, a professor in Valencia.
So, it seems clear that there is a link between the gut microbiome and the onset of psoriasis – but what does that mean for those affected?
Scientists G. Yin and J. F. Li investigated this question in 2019: they transferred the microbiome of a healthy person to a patient who had been suffering from severe psoriasis for ten years. In the following weeks, they examined both the psoriasis symptoms on the body and the impact of these skin problems on the patient's quality of life.
The groundbreaking finding: after only five weeks, both the externally visible symptoms and the patient's quality of life had improved dramatically! But how do you actually transfer a microbiome from one person to another?
Faecal transplantation – an ancient method rediscovered
To do this, the researchers resorted to a procedure that is by no means a modern invention: faecal transplantation. As early as the 4th century in China, doctors such as the famous physician Ge Hong used the intake of a healthy microbiome to treat various gastrointestinal complaints.
However, the administration was rather unappetising: Ge Hong treated patients by orally administering human stool! Although this procedure has been improved over the last millennium – nowadays, transplantation is either performed via a tube directly into the small intestine or by taking capsules – it can hardly be described as a pleasant treatment.

Although this form of therapy doesn't sound particularly appealing (even when it was given the poetic name "golden syrup" in the 16th century), it has been practised for a long time. Even today, the principle of stool transplantation is still practised in some cases – but fortunately in a far less unappetising way: the "foreign" stool is now administered via colonoscopy or capsules (up to 30 a day).
However, as these methods do not necessarily sound tempting and a stool transplant is not entirely without risks and, above all, involves high costs, it is only the method of choice in rare cases. So, is there perhaps an alternative?
A promising approach that is currently experiencing a real hype online lies in so-called probiotics.
Note: The term ‘probiotic’ is widely used, but may not be used to advertise a corresponding product.
The editorial team has instead opted for the more appropriate term ‘microculture preparation’.
What is behind microculture preparations?
Microculture preparations are preparations that contain live bacteria. The basic idea is similar to that of a stool transplant: the bacteria are supposed to colonise the gut, enrich the microbiome there and compensate for any dysbiosis that may be present.
Unlike a stool transplant, however, the bacteria for these preparations are cultivated in pharmaceutical facilities – a far cheaper, safer and, last but not least, more appetising idea. However, this raises the next problem: the incredible variety of products currently on the market. How is the layman supposed to separate the wheat from the chaff?
What makes a probiotic and which products fulfil our requirements?
In the course of their research, the expert team identified 5 key quality features and then tested 5 products for these features.
Quality characteristic 1: The number of bacterial strains contained
A good probiotic endeavours to come as close as possible to the composition of a balanced human intestinal microbiome. In principle, it should mimic a faecal transplant - but without the disgust factor. However, a human gut does not only harbour 3 to 10 different bacterial strains, but far more. Accordingly, it should contain at least 50 different strains.1
Quality characteristic 2: The dosage of colony-forming units
Although figures such as 2, 4 or 10 billion CFU sound very impressive at first, current research shows that a healthy gut contains 10 to 100 trillion bacteria. Preparations with too low a dosage are therefore not significant enough to actually bring about a change. Our expert recommends products with at least 20 billion CFU.2
Quality characteristic 3: Support for the intestinal mucosa
In order for the microcultures to colonise the intestine and do their work there, they need a suitable breeding ground: an intact intestinal mucosa. The problem is that the intestinal mucosa is often damaged, especially in the case of intestinal problems, which makes it difficult for the good bacteria to colonise.
In addition to bacteria, probiotics should therefore also contain substances that support the intestinal mucosa, such as the B vitamins niacin and biotin. A product containing at least two such substances will be awarded 100 points, whereas products containing one such substance will be awarded 50 points.
Quality characteristic 4: The stability of the packaging
The bacteria in a probiotic are put into a kind of hibernation during production by freeze-drying. When they come into contact with moisture, they "wake up". If suitable food sources are then available - which is the case in the intestine - the bacteria thrive. The problem is that many forms of packaging do not adequately protect the preparations from moisture.
For example, if capsules are not packaged individually but together in a plastic container or jar, the products come into contact with air or moisture every time they are opened. As a result, the bacteria can awaken too early, but then find no food in the capsule - and starve to death.
Plastic packaging is made even more difficult by the fact that the material does not completely keep out moisture: Tiny amounts of moisture can pass through the packaging. In these cases, it is therefore not uncommon for all the bacteria contained in the packaging to be dead by the time it is ingested.
Aluminium-aluminium blister packs, in which each capsule is individually embedded in an aluminium chamber and is therefore optimally protected, are regarded as the packaging gold standard.
Products with this kind of packaging will therefore receive full marks. In contrast, plastic blisters, while still offering single-unit packaging, are made from inferior materials. As a result, products with plastic packaging will only receive 75 points.
While the properties of glass are superior to those of plastic, glass bottles usually contain a greater number of capsules, which leads to them being in contact with air and therefore moisture with every opening. Glass bottles therefore are only "worth" 50 points. Plastic bottles on the other hand combine the disadvantages of glass bottles and plastic blisters and can therefore only be awarded 25 points.

Aluminium-aluminium blisters protect bacteria in their capsules optimally from moisture.
Quality characteristic 5: Quality standards and certification
Unfortunately, there are hardly any legal requirements for the production of probiotics. For this reason, many manufacturers advertise with certifications - but these often only cover a minimum standard. It is therefore particularly important to take a closer look at the certifications advertised.
Production according to GMP (Good Manufacturing Practice), the pharmaceutical grade production standard, ensures the highest standard. Only with GMP-certified manufacturers can consumers be sure that their products have been manufactured to this particularly high standard, which is why products with this certificate will be awarded 100 points, whereas products missing it will receive zero points.
Note: The term ‘probiotic’ is widely used, but may not be used to advertise a corresponding product.
The editorial team has instead opted for the more appropriate term ‘microculture preparation’.
Based on these criteria, we analysed 5 products and came to the following conclusion:

Kijimea K53 Advance
Advantages
The manufacturer is known in medical circles for its research and innovations.
Just one easy-to-swallow capsule covers the daily dose.
The product is gluten-, fructose- and lactose-free and free from additives, preservatives, flavourings and sweeteners.
Disadvantages
The manufacturer recommends using the product over a longer stretch of time.
Kijimea K53 Advance is manufactured by the German brand SYNformulas, which is well established in bacterial research. Thanks to its own scientific research, which has even been published in the world-renowned specialist journal "The Lancet", this company enjoys a great reputation among medical experts. This is also evident when taking a closer look at the product: with 53 bacterial strains, K53 Advance offers the greatest variety.
In addition, the product has one of the highest dosages (20 billion CFU) and also contains both biotin and niacin to support the intestinal mucosa. The packaging in an aluminium/aluminium blister corresponds to the gold standard, as it optimally protects each capsule from air and moisture from production to consumption.
In addition, both the manufacturing process and the facilities on which the preparation is produced are GMP-certified in accordance with the strict pharmaceutical grade standard.
What particularly caught our eye during our research on this product are the numerous extremely positive customer reviews that underline our own impression of the product. Here are some examples:
Andrew B.
'I'm thrilled with the positive change. I highly recommend it to everyone. From fast shipping to fast results, it's GREAT!'
Fiona G.
'I've been looking for a probiotic that is produced and packaged to the highest scientific standards for a long time. If you look into it a little, it quickly becomes clear that Kijimea simply has a different quality standard than others – I'm super satisfied!!!'
Joanne M.
'I've been taking the product for a few weeks now and I already feel much better. I've also given it to a friend.'

Kijimea K53 Advance convinces across the board and therefore deservedly takes first place with 95 points.
Particularly impressive: the product contains 53 different bacterial strains, more than ten times as many as the product in second place.
Synerbio Daily High Strength
Advantages
Manufacturer mentions strain specificity.
High dosage.
Disadvantages
With four different bacterial strains, the diversity is too low.
Contains no ingredients to strengthen the intestinal mucosa.
The capsules from Synerbio share the high dosage of the test winner - but the 20 billion CFU are distributed across four instead of 53 different strains. Compared to the diversity of the human microbiome, this is a rather small number – however, the manufacturer laudably provides the strain specification.
Furthermore, the manufacturer did not add ingredients that specifically address the intestinal mucosa. On the other hand, the GMP certification, which promises compliance with high production standards, should be emphasised positively.
With FOS and Inulin, the product contains two different prebiotics, which serve as food for the bacteria, but it should be mentioned that Inulin can lead to flatulence. Although the packaging in the glass bottle offers better protection than a plastic container, it does not change the problem that air and thus moisture can get into the packaging every time it is opened.

All in all, Daily High Strength scored 45 points, securing second place behind the test winner Kijimea K53 Advance.
Although the product offers a sufficiently high dosage, the diversity of 4 strains is much lower than many of its competitors.
Buy Synerbio Daily High Strength online
luvbiotics Advanced Formula Gut Health
Advantages
Mention of the strain specificity.
The capsules are vegan, gluten-free and free from artificial flavourings and preservatives.
Disadvantages
The dosage is too low.
The manufacturer does not have GMP certification.
At first glance, luvbiotics looks very promising thanks to their 16 bacterial strains - and thus the second highest diversity after the test winner – even with the packaging in a plastic blister. Even though an aluminium-aluminium blister promises even better protection than a plastic blister, the individual packaging still protects the contents far better than a plastic container.
However, there are also significant disadvantages: First of all, the product only contains the low dosage of 8.2 billion CFU per day - a far cry from the recommended 20 billion CFU. GMP certification is also lacking, as are substances to support the intestinal mucosa. However, the addition of zinc and calcium, which is important for the function of the digestive enzymes, should be mentioned positively here.

With 30 points, luvbiotics came in 3rd.
Although the product contains 16 different strains, the dosage is too low.
Buy luvbiotics Advanced Formula Gut Health online
Jamieson Chewable Probiotic
Advantages
Pleasant to consume as the tablets can be chewed.
Mentions strain specificity.
Disadvantages
Contains the lowest dosage of all products tested.
Contains sugar.
Chewable Probiotic is the only product that is not swallowed in capsule form but consumed in the form of chewable tablets. This may be an advantage for people who have difficulty swallowing capsules, but this form brings with it another problem: The flavour becomes relevant. For this reason, the manufacturer has added natural strawberry flavouring, but also sugar.
The product contains five different bacterial strains in the lowest dosage of 2 billion CFU among the products compared here. The manufacturer commendably states the strain specificity, though. The packaging in the plastic container is not ideal, as it does not adequately protect the contents from penetrating air and moisture. Ingredients that are specifically intended to support the intestinal mucosa are not included. The GMP certification can be seen as a real plus point, as it promises high production standards.

The chewable probiotics achieve a total of only 25 points and thus rank fourth.
Although they may be able to convince one or two strawberry fans thanks to their strawberry-flavoured chewable form, both the diversity and dosage are too low to achieve a real effect on the gut microbiome.
Buy Jamieson Chewable Probiotic online
Healthy Mood Natural High Strength Probiotic Max
Advantages
At 20 billion CFU, the dosage is high.
Disadvantages
One bacterial strain is not sufficient for such a preparation.
The packaging is not ideal.
The capsules from Healthy Mood do not prove sufficient with regard to several of the key qualities a probiotic should have. The only highlight is the dosage of 20 billion CFU per capsule. On the other hand, the product contains a single bacterial strain, but does not mention the strain specificity. Ingredients that are explicitly intended to support the intestinal mucosa are absent, as is GMP certification.
The product can be purchased either in a bag or in a plastic container; neither is ideal, as neither is suitable for optimally protecting the contents from penetrating air and moisture.

With a mere 20 points, the capsules from Healthy Mood came in last.
Although they scored in the higher range for dosage, they disappointed in all other areas.
Buy Healthy Mood Natural High Strength Probiotic Max online
Conclusion
The gut is currently the focus of psoriasis research. Recent research findings already suggest that psoriasis is in many cases linked to a disturbed or weakened gut microbiome. Those affected who want to start using microculture preparations in the gut are spoilt for choice. On closer inspection, it becomes clear that there are enormous differences in quality between the products on the market.
It is therefore particularly important to obtain comprehensive information before making a purchase.
1Basis of grading number of strains:
- 100 points ≥ 51 strains
- 75 points ≥ 31 strains
- 50 points ≥ 16 strains
- 25 points ≥ 6 strains
- 0 points < 6 strains
2Basis of grading of daily dosage:
- 100 points ≥ 30 billion CFU/daily intake
- 75 points ≥ 20 billion CFU/daily intake
- 50 points ≥ 10 billion CFU/daily intake
- 25 points ≥ 5 billion CFU/daily intake
- 0 points < 5 billion CFU/daily intake
https://www.nhsinform.scot/illnesses-and-conditions/skin/skin-conditions/psoriasis/
Gilli IO, da Silva GC, Mendes V, Duarte MG, Tanaka AA. The Role of Probiotics as an Adjunctive Therapy in Psoriasis. Journal of Psoriasis and Psoriatic Arthritis. 2023;8(2):49-55. doi:10.1177/24755303221142296
Buhaș, Mihaela Cristina et al. “Transforming Psoriasis Care: Probiotics and Prebiotics as Novel Therapeutic Approaches.” International journal of molecular sciences vol. 24,13 11225. 7 Jul. 2023, doi:10.3390/ijms241311225
Barrea, Luigi et al. “Environmental Risk Factors in Psoriasis: The Point of View of the Nutritionist.” International journal of environmental research and public health vol. 13,5 743. 22 Jul. 2016, doi:10.3390/ijerph13070743
Capon, Francesca. “The Genetic Basis of Psoriasis.” International journal of molecular sciences vol. 18,12 2526. 25 Nov. 2017, doi:10.3390/ijms18122526
Sahi, Faryal Mustansir et al. “Association Between Psoriasis and Depression: A Traditional Review.” Cureus vol. 12,8 e9708. 13 Aug. 2020, doi:10.7759/cureus.9708
Codoñer, F.M., Ramírez-Bosca, A., Climent, E. et al. Gut microbial composition in patients with psoriasis. Sci Rep 8, 3812 (2018). https://doi.org/10.1038/s41598-018-22125-y
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The information on this page does not constitute medical advice and should not be considered as such. Consult your doctor before changing your regular medical care. This product is not intended to diagnose, treat, cure or prevent any disease. The effect depends on individual factors. The images of those affected are based on real people whose names have been changed.
